Individualistic impact of unit operations of production, at household level, on some antinutritional factors in selected cowpea‐based food products
نویسندگان
چکیده
منابع مشابه
Individualistic impact of unit operations of production, at household level, on some antinutritional factors in selected cowpea‐based food products
The individualistic effect of unit operations of production, at household level, on some antinutritional factors in selected cowpea-based food products (moin-moin, akara, and gbegiri) was investigated. Four cowpea types (IT93K-452-1, IT95K-499s-35, IT97K-568-18, and market sample) were used for the study, whereas the three traditional food products were produced from each of the cowpea types, r...
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ژورنال
عنوان ژورنال: Food Science & Nutrition
سال: 2015
ISSN: 2048-7177,2048-7177
DOI: 10.1002/fsn3.306